Notes From the Winemaker – Checking the Brix

One way to tell if wine grapes are ready to be harvested is by checking the sugar content in the grapes, this is known as checking its brix. There are many ways of doing this, in this video Paul Frankel explains how he checks the brix at Sculpterra Winery.

September Wine Club Party

Wine Club members, don’t miss our September Wine Club Party. It’s your chance to taste the wines in your shipment, eat some appetizers, and enjoy the beautiful sculpture garden. This wine club party will feature our annual Sunset Musical Sculpture Tour....

Veraison in the Vineyard

Here’s my newest video! We are quickly approaching harvest at Sculpterra as the berries change color from green to purple. The myriad of shades of red, purple, even blue-ish berries look dazzling! It’s an exciting time for me because it means that harvest may be a...

Waxing and Numbering the 2012 Bentley Cab

On June 10, 2014 we hand numbered and hand sealed our 2012 Bentley Ironworks Cabernet Sauvignon with silver wax. The bottles looked so beautiful we had to share the pictures with all of you. Enjoy! [Best_Wordpress_Gallery gallery_type=”thumbnails”...